Terms and Conditions
Last updated: August 2026
These terms govern your use of RecipeFab (recipefab.com). By using this site, you agree to them. If you don’t agree, please don’t use the site.
Use of content
Recipes, articles, images, and other content on RecipeFab are owned by RecipeFab or used with permission, unless otherwise noted. You’re welcome to link to any page on this site. You may reference a recipe in your own words and link back to the original, but you may not copy and republish our recipe text, instructions, or photos as your own without written permission.
Not professional advice
Recipes and content on this site are provided for general informational and educational purposes. They are not a substitute for professional dietary, medical, or nutritional advice. If you have food allergies, medical dietary restrictions, or health conditions affected by diet, consult a qualified professional before relying on any recipe here. We aim for accuracy in cook times, temperatures, and food-safety guidance, but you’re responsible for using safe food-handling practices and for verifying that any recipe fits your own dietary and health needs.
External links
This site may link to third-party websites (for example, ingredient brands or tools we reference). We don’t control those sites and aren’t responsible for their content, accuracy, or privacy practices.
No warranty
RecipeFab is provided “as is.” While we try to keep recipes and information accurate and up to date, we make no guarantee that content is error-free, and we’re not liable for any outcome — including a recipe not turning out as expected — resulting from use of this site.
Limitation of liability
To the extent permitted by law, RecipeFab and its owner are not liable for any indirect, incidental, or consequential damages arising from your use of this site.
Changes to these terms
These terms may be updated occasionally. Continued use of the site after changes means you accept the updated terms.
Contact
Questions about these terms can be sent to admin@recipefab.com or via the Contact page.